The Dragon Boat Festival, or more commonly known in Malaysia as Zongzi, is a traditional celebration that falls on the 5th day of the 5th month of the traditional Chinese calendar. One of the staple dishes of this festival is the traditional and iconic zongzi, which is sticky rice dumplings.
All month long, come to B.I.G. to find the best ingredients for your dumplings making sessions. As the MCO is in effect and we’re homebound, there’s no better time to make (or learn how to!) your own dumplings.
Click the button above to view a range of selected ingredients and grocery for this celebration. Be sure to grab them in your next grocery run or simply visit Bites Shop (delivery from Publika) to get these ingredients.
What’s In Store
Eat & Drink